Melting Pot

Kendall 5 months ago

I surprised my boyfriend with dinner at The Melting Pot and honestly I was SO nervous picking the right place… but this ended up being the best choice ever. We arrived early and were actually seated about 10 minutes before our reservation by two really sweet, welcoming hostesses. It was his first time, so he had no idea how anything worked, but our server Rose made everything so easy. She explained the entire process clearly and was so patient and kind the whole night. We started with the Alpine cheese fondue, which was amazing—super rich with that sharp, savory flavor. At one point Rose noticed I was basically devouring all the veggies (lol) and she brought out extra without me even asking, which I thought was so thoughtful. For the entrée, she walked us through timing and cooking everything perfectly, which made the whole experience feel fun instead of stressful. And dessert was incredible—I was a little indecisive and not a fan of dark chocolate, but she was super accommodating and even offered to switch the chocolate base so I’d enjoy it more. The manager checked on us twice throughout the night, and the support staff were always nearby making sure we had everything we need

Nicole Petteys 5 months ago

We had Ary as our server tonight. & she was absolutely amazing. We had never been to melting pot. She made our experience one of a kind & truly will come back just because of her service. Amazing food. Amazing staff. Great experience.

Rhonda Stull 5 months ago

Rose was our server and was wonderful! We are first time guests to The Melting Pot and she did an excellent job explaining things throughout the process. She made the experience even more enjoyable. 👍

Lucy D 8 months ago

This meal is undescribable. Just no words. The people there were so and nice. We were served on the new years eve. And 😱 OMG 😳 this was the best meal I have ever had in my life. I have visited many restaurants and this was so Superior to the other ones. Everything was made right in front of us. And when we were boiling our food in oil there was even a website we could scan to fun the times to cook our meat . Also the chocolate was so good. All the extra dippers are free with the meal and you could get unlimited. The only bad part is the small portion of the liquid or food in the pot. Like when we had the main part to make it look like there was more our server poured more water into the cup. There was less flavor . And for the chocolate I wanted more dippers but the chocolate was gone. But other than that it was great . Thank you for the amazing experience.

Rebecca Delbrocco-blues 9 months ago

We made a reservation for a Sunday early evening. We were sat shortly after checking in by a friendly host. First id like to talk about the atmosphere, the lighting was perfect not too bright actually darker than most restaurants which I liked it sets a Tranquil, Ambient mood. the booths were very private not too close together and the servers were rushing around happily tending to customers. The bathrooms were meticulously cleaned and even had tampons, q-tips, cotton balls, there was even the 'nice toilet paper'. They really thought of everything! Our server Brandon was very friendly and knowledgable on the menu which was helpful sense this was my first visit and had lots of questions. We started off with the Alpine fondue which was made in front of us very ⁸exquisite i really enjoyed the options like fruit and vegetables as well as the bread and toppings we got. The cheese and grapes were my favorite truly a 'ratatouille' moment. For our main dishes we got Coq Au Vin hot pot with Duck, teriyaki steak and garlic pepper steak as well as shrimp and tuna. The Duck was my absolute favorite and It was my first time trying it. They have a QR code you can scan that will help you time how